Winter Restaurant Experiences with Jordan Wine Estate
Join Jordan Wine Estate this winter!
Stop by for South Indian chicken curry to share, served with freshly baked naan bread and condiments. This special also includes a bottle of the Jordan The Real McCoy Riesling or the Jordan The Prospector Syrah to enjoy with your meal. Finish with a coffee or tea.
All of this for R375.00 per couple, and starts on 1st June until the end of August.
Winter is coming and Jordan has you covered. Visit The Restaurant at Jordan this winter to take advantage of either their Tuesday - Friday lunch special or their 5 course evening pairing menu. These specials are valid from the beginning of May till the end of September 2019.
The 5 course food and wine pairing is R995 per couple and available on Thursday, Friday and Saturday evenings at 18:30 or 19:00 seating only.
Weekday lunch special, enjoy any main course off the menu and a glass of wine for R200. Available Tuesday to Friday lunch only.
For more information, call 021 881 3612 or for bookings, email: firstname.lastname@example.org.
In celebration of International Chardonnay Day, Jordan Wine Estate are delighted to offer a new Chardonnay Brunch Experience! Launching on the 6th June, the experience comprises of the 3 course brunch paired with three expressions of chardonnay. Currently available at 11:00am Thursday through to Saturday, this experience has limited seating and is presented by our knowledgeable wine tasting staff.
Discover the intricacies and varying expressions of this noble varietal, which has flourished on the Jordan estate. From the citrus and lime flavours that characterise our new Jordan Blanc de Blancs Méthode Cap Classique through to the bolder lemon, biscuit and citrus flavours evident in our Jordan Barrel Fermented Chardonnay.
This menu was developed, over the course of a few months, by The Bakery Head Chef Thys Esterhuysen and Jordan General Manager and Cape Wine Master, Jacques Steyn. Together they worked tirelessly to ensure that each dish deliver a unique experience for the esteemed palate and for you to learn the delicate art of food and wine pairing.
Book your spot and be one of the first to experience this beautiful pairing menu.
Bookings are Essentail | 021 881 3441 | email@example.com
Photo credit to Local Truth Photography.
“The Restaurant at Jordan, with Chef George Jardine, was one of the first signature chef restaurants in the Cape Winelands, and has been in the Top 20 South African Restaurants since opening in 2009.”